The talented Kirsty from Bake This Happen (who also runs a fantastic baking blog, Ever So Sweet) has created a twist on a classic - here's her take on Good Food Magazine's Iced Ginger Bundt Cake!
What a treat when this months Christmas edition of BBC Good Food magazine landed on my door mat last week. Now with bonfire night being past, the countdown to Christmas is truly on, and with it all the flavours of the festive season. Continue reading
