We’re getting closer and closer to Christmas – have you made sure that your kitchen is festive season ready? If not, Tina from The Worktop has the perfect preparation tips for your kitchen as inspired by delicious. magazine.
Food & Drink
Cocktails, cook books and Jamie magazine
What’s better than having an ever growing collection of cook books? Why, a subscription to Jamie magazine of course! Elinor, from Beach Hut Cook, describes why it’s the perfect accompaniment to her burgeoning cook book collection.
Learn to cook Yorkshire parkin & blackberry trifle
Alison from Dragons and Fairy Dust gives us a walkthrough of a delicious trifle recipe from BBC Good Food magazine.
Celebrating World Vegan Month – Vegan Futures interview
This past Sunday saw World Vegan day, which kicked World Vegan Month off with a bang! There are so many events and celebrations going on around the UK, including the debut of Vegan Futures – a new lifestyle event for vegans in London – on Saturday 7th November. The magazine.co.uk team caught up with Damien Clarkson, one of the organisers of the event, to find out more.
Sugar – what you need to know from Healthy Food Guide magazine
Jordan from My General Life discusses what she’s learnt about sugar from a feature in a recent issue of Healthy Food Guide magazine.
Reducing food waste with Women’s Health magazine
Each year the UK throws away 15 million tonnes of food. Anna, from Anna the Apple shares some of her tips to cut down on food waste, as inspired by Women’s Health magazine.
Find out the facts with the Healthy Food Guide magazine
It’s really important to consider the health of not only yourself, but your family too. Helen from The Think Fit Food Family shares her thoughts on what she has discovered about healthy eating with her subscription to Healthy Food Guide magazine.
Finding out about FODMAPs with Women’s Health magazine
Have you heard about FODMAPs before? The low FODMAP diet is becoming more and more popular, and Natasha from Dance Flow Lift explains a little more about FODMAPs with the help of Women’s Health magazine.
All the love for Vegan Life magazine
As people take more interest in vegan and plant based diets, Chloe from By the Lock shares her thoughts on a recent issue of Vegan Life magazine.